- Novice NJ Entrepreneur Dominates Specialty Food Awards; Next Major Princeton Restaurant Set to Debut; More
- Princeton Farmers Market Gets a New Manager; Korean Fried Chicken Comes to Town; ‘Compost Man’ Wants Your Kitchen Food Waste
- The Women Behind 3 Excellent Bakery-Cafes; Best Hiking in NJ; Report on Princeton U Conference on Climate & Food
Thanks for visiting!
Welcome to Dine With Pat. I am a Jersey-based food writer and restaurant critic. While you can read my reviews in New Jersey Monthly and my food columns in U.S. 1 and The Princeton Packet, here you get the very latest scoop on where I’m dining, who I'm interviewing, what I’m cooking, eating, and drinking, and my most recent culinary finds – everything from gadgets and books to ingredients and events. Recommendations are always welcome! For more about me, Pat Tanner, see My Bio.