Last week Scott Anderson took time out to escort me around Mistral, the smaller, more casual sibling to his acclaimed restaurant elements, that’s set to open later in April. Read my report at NJMonthly.com.
- Novice NJ Entrepreneur Dominates Specialty Food Awards; Next Major Princeton Restaurant Set to Debut; More
- Princeton Farmers Market Gets a New Manager; Korean Fried Chicken Comes to Town; ‘Compost Man’ Wants Your Kitchen Food Waste
- The Women Behind 3 Excellent Bakery-Cafes; Best Hiking in NJ; Report on Princeton U Conference on Climate & Food